Our gastronomy

At YOUNIQUE Arts Club, every detail transforms gastronomy into an experience that awakens all the senses.

The helm of the kitchen, Carlos Martín, trained in renowned kitchens such as El Celler de Can Roca and Mugaritz, creates dishes that surprise and excite with every bite.

Our executive menu, available Monday to Friday from 1:30 p.m. to 3:30 p.m., is an innovative offering where each dish combines creativity and flavour in perfect harmony.